Looking for the perfect winter coffee experience? This French press creation combines rich coffee with homemade apple butter and cozy winter spices for a drink that tastes like a warm apple pie in your cup!

This recipe is super simple to make with your French press. Using a medium-dark roast coffee as the base, the natural sweetness of apple butter and classic winter spices like cinnamon and nutmeg create a perfectly balanced seasonal drink. Perfect for those chilly winter mornings or afternoon treats.

Why You’ll Love This Recipe

Get ready to fall in love with this winter warmer!

  • Perfect blend of coffee and seasonal flavors
  • Uses simple ingredients you probably have
  • Great way to use leftover apple butter
  • Customizable spice levels
Winter Spice Apple Butter French Press

Winter Spice Apple Butter French Press

A cozy winter coffee with sweet apple butter and warming spices
Winter Coffee, Spiced Coffee, Apple Butter Coffee, French Press Coffee, Holiday Coffee, Seasonal Coffee

Equipment

  • French press
  • Coffee grinder
  • Kettle
  • Measuring spoons
  • Mugs

Ingredients

  • 4 tablespoons medium-dark roast coffee beans, coarsely ground
  • 16 oz hot water (200°F)
  • 2 tablespoons apple butter
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • Whipped cream for topping (optional)

Instructions

  1. Warm your French press by rinsing it with hot water and discarding the water
  2. Add the coarsely ground coffee to the French press
  3. Pour hot water (200°F) over the grounds in a circular motion
  4. Gently stir the coffee and water mixture
  5. Place the plunger on top but don't press down, let steep for 4 minutes
  6. Meanwhile, in each mug, combine 1 tablespoon apple butter with the spices
  7. After 4 minutes, slowly press the plunger down
  8. Pour the hot coffee into the mugs and stir well to combine with apple butter mixture
  9. Top with whipped cream if desired and sprinkle with extra cinnamon

Pro Tips

  • Use room temperature apple butter for better mixing
  • Freshly grind your coffee beans for the best flavor
  • Let the coffee steep for exactly 4 minutes for optimal extraction
  • Warm your mugs beforehand for a longer-lasting hot drink
Calories: 120kcal, Carbohydrates: 22g, Protein: 1g, Fat: 3g, Saturated Fat: 1g, Sodium: 25mg, Fiber: 1g, Sugar: 18g, Iron: 1mg, Potassium: 185mg
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