Tiramisu Affogato Cold Brew
A creamy cold brew with sweet mascarpone cream and rich cocoa - tastes like tiramisu!
May 17, 2025
Love tiramisu and cold brew? This Tiramisu Affogato Cold Brew brings together the best of both worlds - smooth cold brew coffee topped with creamy mascarpone foam and a dusting of cocoa powder. It's like having your favorite Italian dessert in refreshing coffee form!
This drink is super simple to whip up at home. Just combine your favorite dark roast cold brew with a cloud of sweetened mascarpone cream and a sprinkle of cocoa powder. Perfect for hot summer days when you want something indulgent but refreshing.
Why You’ll Love This Recipe
This coffee treat combines classic Italian dessert flavors with refreshing cold brew! Here's why you'll love it:
- Ready in just 5 minutes
- Perfect balance of coffee and cream
- Great for coffee and dessert lovers
- Easily customizable sweetness
Tiramisu Affogato Cold Brew
A creamy cold brew with sweet mascarpone cream and rich cocoa - tastes like tiramisu!
Cold Brew, Tiramisu, Italian Coffee, Iced Coffee, Coffee Dessert, Affogato
Equipment
- Electric mixer or whisk
- Medium mixing bowl
- Tall glasses
- Fine mesh sieve for cocoa powder
- Measuring cups and spoons
Ingredients
- 2 cups cold brew coffee
- 4 oz mascarpone cheese
- 1/4 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons unsweetened cocoa powder
- Ice cubes
Instructions
- In a medium bowl, whip mascarpone cheese, heavy cream, powdered sugar, and vanilla extract until soft peaks form
- Fill two tall glasses with ice cubes
- Pour 1 cup of cold brew coffee into each glass
- Top each glass with a generous dollop of the mascarpone cream mixture
- Dust with cocoa powder
- Serve immediately
Pro Tips
- Use a dark roast coffee for the cold brew to stand up to the cream
- Chill your serving glasses for an extra refreshing drink
- Make the mascarpone cream ahead and store in the fridge for up to 2 days
- Sift the cocoa powder for a smoother finish
Calories: 245kcal, Carbohydrates: 12g, Protein: 3g, Fat: 21g, Saturated Fat: 13g, Cholesterol: 65mg, Sodium: 45mg, Potassium: 155mg, Fiber: 1g, Sugar: 8g, Calcium: 85mg, Iron: 0.5mg
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Summary
Cook Time:
Servings:
2 servings
Total Time:
PT5M
Prep. Time:
PT5M
