Ruby Grapefruit AeroPress with Rosemary Sugar
A bright, citrusy coffee drink with fresh grapefruit and aromatic rosemary sugar
July 19, 2025
Looking for a refreshing twist on your morning coffee? This Ruby Grapefruit AeroPress combines bright citrus notes with smooth coffee and a hint of herbal sweetness from homemade rosemary sugar. It's like sunshine in a glass!
This recipe is super simple to make at home. Using the AeroPress brewing method brings out the best in your favorite light roast coffee, while fresh ruby grapefruit adds a natural sweetness that pairs perfectly with the aromatic rosemary sugar. Perfect for sunny mornings or as a refreshing afternoon pick-me-up.
Why You’ll Love This Recipe
This isn't your ordinary coffee drink! Here's why you'll love it:
- Perfect balance of citrus and coffee flavors
- Easy to make with simple ingredients
- Naturally refreshing and less sweet than typical coffee drinks
- Unique herb-infused sugar adds an aromatic twist
Ruby Grapefruit AeroPress with Rosemary Sugar
A bright, citrusy coffee drink with fresh grapefruit and aromatic rosemary sugar
Iced Coffee, AeroPress Coffee, Grapefruit Coffee, Rosemary Sugar, Citrus Coffee, Cold Coffee, Refreshing Coffee
Equipment
- AeroPress
- Coffee grinder
- Kettle
- Citrus juicer
- Scale
- Serving glass
Ingredients
- 17g light roast coffee beans, ground medium-fine
- 1 ruby grapefruit
- 2 tablespoons rosemary sugar
- 240ml hot water (200°F/93°C)
- Ice cubes
- **For the rosemary sugar:**
- 1 cup granulated sugar
- 2 fresh rosemary sprigs
Instructions
- **Prepare the rosemary sugar:** Mix sugar with finely chopped rosemary leaves. Store in an airtight container for 24 hours before use.
- Juice half of the ruby grapefruit and set aside.
- Set up your AeroPress in the inverted position with a paper filter.
- Add ground coffee to the AeroPress.
- Pour hot water over the grounds and stir gently.
- Let steep for 1 minute.
- Attach the filter cap and flip onto your serving glass.
- Press slowly for about 30 seconds.
- Add 2 oz (60ml) fresh grapefruit juice and rosemary sugar.
- Fill glass with ice and stir well to combine.
Pro Tips
- Use fresh ruby grapefruit for the best flavor - the redder the better!
- Make the rosemary sugar ahead of time and store it in an airtight container
- Choose a light roast coffee to complement the citrus notes
- Serve immediately over ice for the most refreshing experience
Calories: 85kcal, Carbohydrates: 21g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 5mg, Potassium: 135mg, Fiber: 0.5g, Sugar: 19g, Vitamin C: 38mg, Calcium: 15mg, Iron: 0.2mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT12M
Prep. Time:
PT10M
