Looking for a creative spin on your iced coffee? This Thai Basil Honey Iced Pour Over combines the bright, sweet notes of local honey with fresh Thai basil for a refreshing and unexpected flavor combo that'll wake up your taste buds!

This recipe is a breeze to make at home. Using a medium-dark roast coffee brings out deep notes that perfectly balance the honey's sweetness and the herb's pepperiness. It's the perfect pick-me-up for hot summer days when you want something different from your usual iced coffee.

Why You’ll Love This Recipe

This isn't your average iced coffee! Here's why you'll love it:

  • Unique herb and honey combo that's both refreshing and sophisticated
  • Super easy to make with simple ingredients
  • Customizable sweetness levels to match your taste
  • Perfect for hot summer days when you want something special
Thai Basil Honey Iced Pour Over

Thai Basil Honey Iced Pour Over

A refreshing iced coffee with sweet honey and aromatic Thai basil for a unique twist
Iced Coffee, Thai Basil, Honey Coffee, Pour Over Coffee, Cold Coffee, Herb Coffee

Equipment

  • Pour-over dripper
  • Paper filter
  • Coffee grinder
  • Kettle
  • Scale
  • Muddler
  • Tall glass

Ingredients

  • 2 tablespoons medium-dark roast coffee beans, freshly ground
  • 12 oz filtered water, heated to 200°F
  • 4-5 fresh Thai basil leaves
  • 1 tablespoon honey
  • Ice cubes
  • Optional: 1 Thai basil sprig for garnish

Instructions

  1. Grind coffee beans to medium-coarse consistency
  2. Place filter in pour-over dripper and rinse with hot water
  3. Add ground coffee to filter
  4. Pour hot water over grounds in circular motion (30-second bloom, then steady pour)
  5. In a glass, muddle Thai basil leaves with honey
  6. Fill glass with ice cubes
  7. Pour hot coffee directly over ice
  8. Stir well to combine honey and basil flavors
  9. Garnish with Thai basil sprig if desired

Pro Tips

  • Use fresh Thai basil leaves - they have a different flavor than regular basil
  • Warm the honey slightly before mixing for better dissolution
  • Chill your glass beforehand for the best iced coffee experience
  • Make coffee ice cubes to prevent dilution
Calories: 85kcal, Carbohydrates: 23g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 0mg, Sodium: 12mg, Potassium: 100mg, Fiber: 0g, Sugar: 21g, Vitamin A: 15IU, Vitamin C: 1mg, Calcium: 8mg, Iron: 0.5mg
Iced
Healthy
Beverage
Drink

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