Love salted caramel? This indulgent cold brew combines smooth coffee with rich caramel, a hint of salt, and crunchy pretzel bits, all topped with a creamy malted foam that'll make you feel like a barista!

Using your favorite dark roast coffee beans for cold brew creates the perfect base for this drink. The malted foam adds a unique twist, while the pretzel pieces give it that perfect sweet-and-salty crunch. Perfect for warm afternoons or whenever you need a special coffee treat.

Why You’ll Love This Recipe

This isn't your ordinary cold brew! Here's why you'll love it:

  • Perfect balance of sweet, salty, and coffee flavors
  • Easy to customize the sweetness level
  • Make ahead cold brew base saves time
  • Unique malted foam adds a special touch
Salted Caramel Pretzel Cold Brew with Malted Foam

Salted Caramel Pretzel Cold Brew with Malted Foam

A tasty cold brew with sweet caramel, crunchy pretzels, and creamy malted foam
Cold Brew, Salted Caramel, Pretzel Coffee, Malted Coffee, Iced Coffee, Coffee Drinks

Equipment

  • Tall glass
  • Milk frother or blender
  • Measuring spoons
  • Stirring spoon

Ingredients

  • 12 oz cold brew coffee concentrate
  • 2 oz caramel sauce
  • 1/4 tsp sea salt
  • 1/2 cup malted milk
  • 2 tbsp crushed pretzels
  • Ice cubes
  • Whipped cream (optional)

Instructions

  1. Fill a tall glass with ice cubes
  2. Pour cold brew concentrate over ice
  3. Add 1.5 oz caramel sauce and stir well
  4. Sprinkle in sea salt and stir to combine
  5. Using a milk frother, whip cold malted milk until foamy
  6. Top drink with malted foam
  7. Drizzle remaining caramel sauce over foam
  8. Sprinkle with crushed pretzels
  9. Add whipped cream if desired

Pro Tips

  • **Cold brew concentrate**: Steep coffee grounds for 16-18 hours for the best flavor
  • **Foam texture**: Use very cold malted milk for the best foam consistency
  • **Caramel drizzle**: Warm slightly for easier pouring
  • **Storage**: Cold brew base keeps for up to 1 week in the fridge
Calories: 285kcal, Carbohydrates: 48g, Protein: 5g, Fat: 8g, Saturated Fat: 4g, Sodium: 380mg, Potassium: 185mg, Fiber: 1g, Sugar: 35g, Calcium: 120mg, Iron: 1mg
Iced
Dessert
Beverage
Drink

Watch Video

Related Recipes

BEST CONCENTRATE FOR MONTH
Recipe Cuisines
Contact Us
About Us
//