Lavender Honeycomb Cold Foam Brew
A dreamy iced coffee with sweet honey and calming lavender topped with fluffy cold foam
June 11, 2025
Looking for a coffee that's both refreshing and unique? This Lavender Honeycomb Cold Foam Brew combines smooth cold brew coffee with delicate lavender syrup and sweet honey flavors, all topped with a cloud-like cold foam that makes every sip special.
This cafe-style drink is surprisingly simple to make at home. Start with your favorite medium-dark roast cold brew coffee, add house-made lavender syrup, and top it with honey-kissed cold foam. It's perfect for sunny mornings or afternoon treats when you want something both cooling and sophisticated.
Why You’ll Love This Recipe
This dreamy coffee creation will become your new favorite because:
- Perfect balance of floral lavender and sweet honey
- Easy to customize the sweetness level
- Instagram-worthy presentation with layered effect
- Cafe-quality drink made right at home
Lavender Honeycomb Cold Foam Brew
A dreamy iced coffee with sweet honey and calming lavender topped with fluffy cold foam
Cold Brew, Lavender Coffee, Cold Foam, Honey Coffee, Iced Coffee, Summer Coffee, Floral Coffee
Equipment
- Tall glass
- Handheld milk frother or blender
- Measuring cups and spoons
- Ice cube tray
- Stirring spoon
Ingredients
- 12 oz cold brew coffee
- 1 oz lavender simple syrup
- 1/2 oz honey
- 1/3 cup heavy cream
- 1/4 tsp vanilla extract
- Dried lavender buds for garnish (optional)
Instructions
- In a tall glass, combine cold brew coffee and lavender syrup
- Stir well and fill the glass with ice
- In a separate container, combine heavy cream, honey, and vanilla extract
- Using a handheld frother or blender, whip until soft peaks form (about 30-45 seconds)
- Gently pour the cold foam over the iced coffee
- Optional: Garnish with a sprinkle of dried lavender buds
Pro Tips
- Use culinary-grade lavender for the best, clean flavor without any soapy taste
- Make the lavender syrup ahead and store it in the fridge for up to 2 weeks
- Chill your glass beforehand for the best layering effect
- Use very cold heavy cream for the fluffiest cold foam
Calories: 185kcal, Carbohydrates: 22g, Protein: 2g, Fat: 11g, Saturated Fat: 7g, Cholesterol: 41mg, Sodium: 30mg, Potassium: 168mg, Sugar: 21g, Calcium: 71mg
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Summary
Cook Time:
PT0M
Servings:
1 serving
Total Time:
PT10M
Prep. Time:
PT10M
