Forest Berry and Cedar Cold Brew

A refreshing cold brew with sweet forest berries and a unique cedar-infused twist

Looking for a unique cold brew experience? This Forest Berry and Cedar Cold Brew combines the sweetness of mixed berries with subtle woody notes from cedar - it's like taking a peaceful walk through a misty mountain forest!

This recipe is surprisingly simple to make at home. Using your favorite medium-dark roast coffee beans, we create a smooth cold brew base that pairs perfectly with a house-made berry syrup and a hint of cedar. It's perfect for warm summer mornings or as a refreshing afternoon pick-me-up.

Why You’ll Love This Recipe

This isn't your ordinary cold brew! Here's why you'll love it:

Unique forest-inspired flavor combination
Easy to prepare ahead of time
Natural sweetness from real berries
Refreshing and perfect for summer
Rich in antioxidants from both coffee and berries

Forest Berry and Cedar Cold Brew

A refreshing cold brew with sweet forest berries and a unique cedar-infused twist

Cold Brew Coffee, Forest Berry Coffee, Cedar-Infused Coffee, Iced Coffee, Berry Cold Brew

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Equipment

Large glass jar
Fine-mesh filter
Saucepan
Strainer
Kitchen torch
Cedar plank

Ingredients

1 cup coarse ground medium-dark roast coffee beans
4 cups filtered water
2 cups mixed forest berries (blackberries, raspberries, blueberries)
1/2 cup honey
1 food-grade cedar plank (about 4 inches)
Ice cubes for serving

Instructions

Combine coarsely ground coffee with cold filtered water in a large jar
Steep in refrigerator for 12 hours
Meanwhile, make berry syrup by combining berries and honey in a saucepan
Simmer for 10 minutes, strain, and cool
Toast cedar plank lightly with a kitchen torch
Place cedar plank in berry syrup while cooling
Strain cold brew through a fine-mesh filter
For each serving, combine 3/4 cup cold brew with 2 tablespoons cedar-infused berry syrup
Serve over ice and garnish with fresh berries

Pro Tips

Use fresh or frozen mixed berries for the syrup - both work great!
Store cedar planks in an airtight container to maintain freshness
Cold brew can be stored for up to 2 weeks in the refrigerator
For the best flavor, use freshly ground coffee beans

Calories: 125kcal, Carbohydrates: 28g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 0mg, Sodium: 12mg, Potassium: 180mg, Fiber: 3g, Sugar: 24g, Vitamin A: 45IU, Vitamin C: 15mg, Calcium: 25mg, Iron: 0.5mg

Iced

Healthy

Beverage

Drink

American