Fig and Vanilla Bean Cold Brew Tonic
A refreshing cold brew tonic with sweet figs and smooth vanilla bean - perfectly fizzy!
May 15, 2025
Looking for a fancy-feeling coffee drink that's actually super easy to make? This Fig and Vanilla Bean Cold Brew Tonic combines smooth cold brew coffee with sweet, fresh figs and real vanilla bean for a drink that's both sophisticated and refreshing.
This drink comes together in minutes using your favorite medium-roast cold brew coffee. The tonic water adds a fun fizzy twist, while fresh figs and vanilla bean create a naturally sweet flavor that's perfect for warm afternoons or weekend brunches.
Why You’ll Love This Recipe
This isn't your average iced coffee! Here's why you'll love it:
- Natural sweetness from fresh figs means no added sugar needed
- Quick assembly - ready in just 5 minutes
- Perfect for entertaining with its beautiful presentation
- Refreshingly different with the addition of tonic water
Fig and Vanilla Bean Cold Brew Tonic
A refreshing cold brew tonic with sweet figs and smooth vanilla bean - perfectly fizzy!
Cold Brew Coffee, Tonic Coffee, Fig Coffee, Vanilla Bean Coffee, Iced Coffee, Coffee Mocktail
Equipment
- 2 tall glasses
- Muddler
- Measuring cup
- Sharp knife
- Spoon
Ingredients
- 4 fresh figs, quartered
- 1 vanilla bean, split and scraped
- 8 oz cold brew coffee concentrate
- 8 oz tonic water
- Ice cubes
- 2 fresh figs for garnish (optional)
Instructions
- In two tall glasses, divide the quartered figs
- Add the scraped vanilla bean seeds, dividing equally between glasses
- Gently muddle the figs and vanilla to release flavors
- Fill glasses with ice cubes
- Pour 4 oz cold brew concentrate into each glass
- Top each glass with 4 oz tonic water
- Stir gently to combine
- Garnish with fresh fig if desired
Pro Tips
- Use ripe but firm figs for the best flavor and easier muddling
- Split and scrape the vanilla bean pod completely to release all the tiny seeds
- Chill your glasses beforehand for the best fizzy experience
- Choose a medium roast cold brew for balanced flavor that won't overpower the figs
Calories: 95kcal, Carbohydrates: 22g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 0mg, Sodium: 15mg, Potassium: 232mg, Fiber: 3g, Sugar: 19g, Vitamin A: 142IU, Vitamin C: 2mg, Calcium: 35mg, Iron: 0.5mg
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Summary
Cook Time:
Servings:
2 servings
Total Time:
PT5M
Prep. Time:
PT5M
