Dark Chocolate Orange Cold Brew with Star Anise
A rich cold brew with dark chocolate, zesty orange, and a hint of star anise magic
May 21, 2025
Love cold brew with a twist? This Dark Chocolate Orange Cold Brew combines smooth coffee with rich chocolate and bright orange notes, while star anise adds a subtle exotic touch that'll make your taste buds dance!
This recipe uses coarse-ground dark roast coffee for a bold base. The chocolate-orange combo is a classic that works perfectly here, and the star anise steeps gently to add just the right amount of warmth. Perfect for hot summer mornings or as an afternoon pick-me-up.
Why You’ll Love This Recipe
This isn't your average cold brew! Here's why you'll love it:
- Perfect balance of rich chocolate and bright orange
- Super easy to make ahead
- Unique star anise adds an unexpected twist
- Customizable sweetness level
Dark Chocolate Orange Cold Brew with Star Anise
A rich cold brew with dark chocolate, zesty orange, and a hint of star anise magic
Cold Brew Coffee, Dark Chocolate, Orange, Star Anise, Iced Coffee, Coffee Drink
Equipment
- Large jar or pitcher
- Coffee grinder
- Fine-mesh sieve
- Paper coffee filters
- Whisk
- Zester
Ingredients
- 1 cup coarse ground dark roast coffee
- 4 cups cold filtered water
- 3 whole star anise pods
- 2 tablespoons dark cocoa powder
- 2 oranges, zested
- 2-3 tablespoons maple syrup (optional)
- Ice for serving
Instructions
- Combine ground coffee, star anise pods, and cold water in a large jar
- Stir gently to ensure all grounds are saturated
- Cover and refrigerate for 12 hours
- Strain through a coffee filter or fine-mesh sieve
- In a bowl, whisk cocoa powder with a small amount of the cold brew until smooth
- Add the cocoa mixture and orange zest to the remaining cold brew
- Stir in maple syrup to taste if desired
- Serve over ice
Pro Tips
- Use freshly ground dark roast coffee for the best flavor
- Toast the star anise briefly to enhance its aroma
- Strain twice through paper filters for the smoothest result
- Store in an airtight container for up to 1 week
Calories: 125kcal, Carbohydrates: 22g, Protein: 3g, Fat: 4g, Saturated Fat: 2g, Sodium: 15mg, Potassium: 185mg, Fiber: 3g, Sugar: 15g, Iron: 1mg, Calcium: 25mg
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Summary
Cook Time:
PT12H
Servings:
4 servings
Total Time:
PT12H15M
Prep. Time:
PT15M
