
Blood Orange and Star Anise Cold Brew Tonic
A refreshing cold brew tonic with zesty blood orange and exotic star anise
May 7, 2025
Looking for a unique twist on your cold brew? This Blood Orange and Star Anise Cold Brew Tonic combines bright citrus flavors with subtle licorice notes, creating a refreshing and sophisticated coffee drink that's perfect for warm days.
This recipe is super simple to make at home. Just mix your favorite medium-dark roast cold brew with blood orange juice and a hint of star anise syrup. Top it off with tonic water for a fizzy kick that'll wake up your taste buds. Perfect for sunny afternoons or weekend brunches!
Why Youโll Love This Recipe
This isn't your average cold brew! Here's why you'll love it:
- Perfect balance of citrus and spice
- Refreshingly fizzy with tonic water
- Easy to customize the sweetness level
- Beautiful color from the blood oranges

Blood Orange and Star Anise Cold Brew Tonic
A refreshing cold brew tonic with zesty blood orange and exotic star anise
Cold Brew Coffee, Blood Orange, Star Anise, Coffee Tonic, Iced Coffee, Citrus Coffee
Equipment
- Tall glasses
- Citrus juicer
- Measuring jigger
- Bar spoon
- Ice cube tray
Ingredients
- 4 oz cold brew coffee concentrate
- 2 blood oranges, juiced
- 2 oz star anise simple syrup
- 8 oz tonic water
- Ice cubes
- Blood orange slices and star anise pods for garnish
Instructions
- Fill two tall glasses with ice cubes
- Add 2 oz cold brew concentrate to each glass
- Pour 1 oz star anise simple syrup into each glass
- Add the fresh blood orange juice, dividing equally
- Top each glass with 4 oz tonic water
- Gently stir to combine
- Garnish with blood orange slices and star anise pods
Pro Tips
- **Cold brew concentrate**: Use a strong cold brew concentrate for the best flavor
- **Fresh blood oranges**: Squeeze just before serving for the brightest taste
- **Star anise syrup**: Make extra and store in the fridge for up to 2 weeks
- **Ice cubes**: Use large ice cubes to prevent quick dilution
Calories: 95kcal, Carbohydrates: 22g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 15mg, Potassium: 185mg, Fiber: 1g, Sugar: 19g, Vitamin C: 45mg, Calcium: 25mg