
Blood Orange and Star Anise Cold Brew
A refreshing cold brew with sweet blood orange and exotic star anise spice
May 1, 2025
Looking for a unique twist on your cold brew? This Blood Orange and Star Anise Cold Brew combines bright citrus notes with subtle licorice-like spice for a refreshing and sophisticated coffee experience.
This recipe is super simple to make at home. Just combine coarse-ground medium-dark roast coffee with cool water and let time do its magic. The blood orange and star anise add natural sweetness and complexity that perfectly complement the smooth cold brew base. Perfect for sunny mornings or afternoon pick-me-ups!
Why You’ll Love This Recipe
This isn't your average cold brew! Here's why you'll love it:
- Natural sweetness from blood oranges means no added sugar needed
- Super easy overnight brewing process
- Unique flavor combination of citrus and spice
- Make ahead friendly - stays fresh for up to a week

Blood Orange and Star Anise Cold Brew
A refreshing cold brew with sweet blood orange and exotic star anise spice
Cold Brew Coffee, Blood Orange, Star Anise, Citrus Coffee, Spiced Coffee, Iced Coffee
Equipment
- Large jar or cold brew maker
- Fine-mesh sieve
- Cheesecloth
- Coffee grinder
- Measuring cups
Ingredients
- 4 cups cold filtered water
- 1 cup coarse ground medium-dark roast coffee
- 2 whole star anise pods
- 2 blood oranges, sliced
- Ice for serving
- Additional blood orange slices for garnish
Instructions
- In a large jar or cold brew maker, combine the coarse ground coffee with cold filtered water
- Add whole star anise pods
- Gently add blood orange slices
- Cover and let steep in the refrigerator for 12 hours
- Strain the mixture through a fine-mesh sieve lined with cheesecloth
- Dilute the concentrate with equal parts water or to taste
- Serve over ice and garnish with fresh blood orange slices
Pro Tips
- Use freshly squeezed blood oranges when in season (winter months) for the best flavor
- Don't crush the star anise pods - leave them whole for a subtle flavor
- Store the cold brew concentrate in an airtight container for up to 1 week
- For the best taste, use coffee beans ground just before brewing
Calories: 15kcal, Carbohydrates: 4g, Protein: 0g, Fat: 0g, Sodium: 5mg, Fiber: 0g, Sugar: 3g, Vitamin C: 12mg, Calcium: 10mg, Iron: 0.2mg