Blackberry Sage Cold Brew Sparkler

A refreshing cold brew sparkler with sweet blackberries and aromatic sage

Looking for a fancy coffee drink that's actually super easy to make? This Blackberry Sage Cold Brew Sparkler combines smooth cold brew coffee with fresh blackberries and aromatic sage for a drink that's both refreshing and sophisticated.

This recipe starts with a rich cold brew coffee base, which you can easily make at home or buy ready-made. The blackberry sage syrup adds a beautiful purple hue and natural sweetness, while sparkling water brings a fun fizzy twist. Perfect for hot summer days or when you want to impress your brunch guests!

Why You’ll Love This Recipe

This isn't your average iced coffee! Here's why you'll love this refreshing drink:

Easy to customize the sweetness level
Make ahead friendly - prep the cold brew and syrup in advance
Beautiful purple color that's totally Instagram-worthy
Naturally flavored with real fruit and herbs

Blackberry Sage Cold Brew Sparkler

A refreshing cold brew sparkler with sweet blackberries and aromatic sage

Cold Brew Coffee, Blackberry Drink, Coffee Sparkler, Iced Coffee, Herb-Infused Coffee, Summer Coffee Drink

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Equipment

Small saucepan
Fine-mesh strainer
Tall glasses
Measuring cups and spoons
Spoon for stirring

Ingredients

1 cup cold brew coffee concentrate
1 cup fresh blackberries
4-5 fresh sage leaves
1/2 cup sugar
1/2 cup water
Sparkling water
Ice cubes
Fresh blackberries and sage leaves for garnish

Instructions

Make the blackberry sage syrup: Combine blackberries, sugar, water, and sage leaves in a small saucepan. Bring to a simmer and cook for 10 minutes, mashing the berries.
Strain the syrup through a fine-mesh strainer and let cool completely.
For each drink, fill a tall glass with ice.
Add 1/2 cup cold brew concentrate.
Add 2-3 tablespoons of the blackberry sage syrup.
Top with sparkling water and stir gently.
Garnish with fresh blackberries and a sage leaf.

Pro Tips

Use coarse ground coffee for the best cold brew results
Make the blackberry sage syrup ahead and store in the fridge for up to 1 week
Strain the blackberry syrup twice for the smoothest texture
Add the sparkling water just before serving to maintain maximum fizz

Calories: 95kcal, Carbohydrates: 22g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 12mg, Potassium: 88mg, Fiber: 2g, Sugar: 19g, Vitamin C: 14mg, Calcium: 15mg, Iron: 0.5mg

Iced

Healthy

Beverage

Drink

American