Winter Spiced Espresso with Pine Honey
A cozy espresso drink with warming winter spices and sweet pine honey
May 12, 2025
Looking for a festive twist on your espresso? This Winter Spiced Espresso combines rich coffee with warming spices like cinnamon, nutmeg, and cardamom, all sweetened with unique pine honey for a truly special winter treat.
This café-style drink is surprisingly easy to make at home. Using a dark roast espresso as your base, the spice blend creates a wonderful aroma while the pine honey adds a distinct sweetness. Perfect for those chilly winter mornings or as an afternoon pick-me-up.
Why You’ll Love This Recipe
This winter warmer is the perfect way to spice up your coffee routine!
- Rich flavor combination of espresso and winter spices
- Unique sweetness from pine honey
- Quick and easy to prepare
- Perfect for cold winter days
- Customizable spice levels to your taste
Winter Spiced Espresso with Pine Honey
A cozy espresso drink with warming winter spices and sweet pine honey
Winter Coffee, Spiced Espresso, Pine Honey Coffee, Holiday Coffee, Warm Coffee, Spiced Coffee
Equipment
- Espresso machine
- Coffee grinder
- Small mixing bowl
- Measuring spoons
- Coffee cup
Ingredients
- 2 shots espresso (2 oz)
- 1 tablespoon pine honey
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 pinch ground cardamom
- 1 pinch ground ginger
- Whipped cream (optional)
Instructions
- Mix all ground spices together in a small bowl
- Brew a double shot of espresso
- While espresso is still hot, stir in the pine honey until completely dissolved
- Add the spice mixture and stir well
- Top with whipped cream if desired
- Sprinkle with a little extra cinnamon for garnish
Pro Tips
- Use freshly ground spices for the best flavor
- Warm your cup before serving to maintain the perfect temperature
- Store pine honey at room temperature for easy mixing
- Adjust spice quantities to your taste preference
Calories: 85kcal, Carbohydrates: 22g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 4mg, Potassium: 116mg, Fiber: 1g, Sugar: 20g, Iron: 0.5mg, Calcium: 8mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT7M
Prep. Time:
PT5M
