Hazelnut Praline AeroPress with Dark Chocolate Shavings
A rich coffee treat with nutty hazelnut praline and decadent dark chocolate shavings
July 17, 2025
Love the combination of chocolate and nuts? This Hazelnut Praline AeroPress coffee brings together rich coffee with homemade hazelnut praline and luxurious dark chocolate shavings for an indulgent coffee experience you won't forget!
This recipe uses a medium-dark roast coffee brewed with the AeroPress method, creating a smooth base for the homemade praline syrup. The dark chocolate shavings melt slightly into the hot coffee, creating a perfectly balanced drink that's great for special mornings or afternoon treats.
Why You’ll Love This Recipe
This isn't just your regular cup of coffee! Here's why you'll love it:
- Perfect balance of nutty and chocolate flavors
- Quick and easy to make with the AeroPress
- Customizable sweetness levels
- Restaurant-quality drink at home
Hazelnut Praline AeroPress with Dark Chocolate Shavings
A rich coffee treat with nutty hazelnut praline and decadent dark chocolate shavings
Coffee, Hazelnut, Praline, Dark Chocolate, AeroPress, Hot Coffee, Specialty Coffee
Equipment
- AeroPress
- Coffee grinder
- Digital scale
- Kettle
- Coffee mug
- Spoon
Ingredients
- 17g medium-dark roast coffee beans
- 200ml hot water (195-205°F)
- 30ml homemade hazelnut praline syrup
- 10g dark chocolate shavings
- Pinch of sea salt (optional)
Instructions
- Grind coffee beans to a fine-medium consistency
- Set up your AeroPress in the inverted position
- Add ground coffee to the AeroPress
- Pour hot water over the grounds and stir gently
- Let steep for 1 minute
- Attach filter and cap, then flip onto your cup
- Press slowly for about 30 seconds
- Add hazelnut praline syrup and stir
- Top with dark chocolate shavings and optional pinch of salt
Pro Tips
- **Pre-warm your cup** with hot water for the best temperature retention
- **Grind your coffee right before brewing** for the freshest flavor
- **Make extra praline syrup** and store it in the fridge for up to 2 weeks
- **Use quality dark chocolate** (70% cocoa or higher) for the best flavor
Calories: 245kcal, Carbohydrates: 28g, Protein: 4g, Fat: 14g, Saturated Fat: 5g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 7g, Sodium: 65mg, Potassium: 185mg, Fiber: 3g, Sugar: 22g, Calcium: 45mg, Iron: 2mg
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Summary
Cook Time:
PT3M
Servings:
1 serving
Total Time:
PT13M
Prep. Time:
PT10M
