Winter Spice AeroPress with Orange Blossom Honey
A cozy winter coffee with warm spices and sweet orange blossom honey
May 26, 2025
Looking for a coffee that tastes like winter wonderland? This AeroPress recipe combines rich coffee with warming winter spices and delicate orange blossom honey for a perfectly balanced cup that'll warm you right up!
This recipe uses a medium-dark roast coffee brewed in an AeroPress, enhanced with a custom winter spice blend and sweetened with fragrant orange blossom honey. It's quick to make and perfect for those chilly winter mornings when you need something special to start your day.
Why You’ll Love This Recipe
This winter warmer is the perfect way to elevate your daily coffee routine. Here's why you'll love it:
- Perfect balance of spices and honey
- Quick and easy to make with an AeroPress
- Customizable spice levels to suit your taste
- Naturally sweetened with orange blossom honey
Winter Spice AeroPress with Orange Blossom Honey
A cozy winter coffee with warm spices and sweet orange blossom honey
Winter Coffee, Spiced Coffee, AeroPress Coffee, Honey Coffee, Winter Spice Coffee
Equipment
- AeroPress
- Coffee grinder
- Scale
- Kettle
- Spoon
- Coffee mug
Ingredients
- 17g medium-dark roast coffee beans
- 200ml filtered water at 200°F
- 1 tablespoon orange blossom honey
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground cardamom
- Pinch of ground nutmeg
- Pinch of ground allspice
Instructions
- Grind coffee beans to a fine-medium consistency
- Place AeroPress in inverted position and add ground coffee
- Add spices to the ground coffee
- Heat water to 200°F and pour about 50ml to bloom the coffee
- Stir gently and let bloom for 30 seconds
- Add remaining water and stir again
- Steep for 1 minute
- Attach filter cap with pre-wetted filter
- Flip onto mug and press gently
- Stir in orange blossom honey while coffee is hot
Pro Tips
- **Pre-warm your mug** with hot water for the best temperature retention
- **Grind your coffee** just before brewing for optimal freshness
- **Use filtered water** heated to 195-205°F for the best extraction
- **Stir the grounds** gently after adding water to ensure even extraction
Calories: 45kcal, Carbohydrates: 12g, Protein: 0g, Fat: 0g, Sodium: 5mg, Fiber: 0g, Sugar: 12g
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Summary
Cook Time:
PT2M
Servings:
1 cup (8 oz)
Total Time:
PT7M
Prep. Time:
PT5M
