Tiramisu AeroPress with Mascarpone Cloud
A decadent coffee treat with creamy mascarpone and rich espresso flavors
May 28, 2025
Love tiramisu but want it in coffee form? This creative drink combines the best of both worlds - rich AeroPress coffee and fluffy mascarpone cream, with a hint of marsala wine for that authentic Italian touch!
This recipe is surprisingly simple to make at home. Using your AeroPress and some quality dark roast coffee beans, you'll create a base that perfectly balances with the sweet mascarpone cloud topping. It's the perfect afternoon pick-me-up or after-dinner treat.
Why You’ll Love This Recipe
Get ready to fall in love with this coffee creation!
- Perfect blend of coffee and dessert in one cup
- Easy to customize the sweetness level
- Impressive presentation with minimal effort
- Authentic Italian flavors in drink form
Tiramisu AeroPress with Mascarpone Cloud
A decadent coffee treat with creamy mascarpone and rich espresso flavors
Tiramisu Coffee, Italian Coffee, AeroPress Recipe, Dessert Coffee, Mascarpone Coffee
Equipment
- AeroPress
- Coffee grinder
- Electric mixer or whisk
- Scale
- Serving glass
- Fine mesh strainer for cocoa dusting
Ingredients
- 18g dark roast coffee beans, freshly ground
- 200ml hot water (195-205°F)
- 60g mascarpone cheese
- 30ml heavy cream
- 15ml marsala wine
- 1 tbsp sugar
- Cocoa powder for dusting
- 2-3 ladyfinger cookies, crushed (optional)
Instructions
- Grind coffee beans to a fine consistency
- Set up AeroPress in inverted position and add ground coffee
- Pour hot water over grounds and stir gently
- Let steep for 1 minute, then press
- In a bowl, whip mascarpone, heavy cream, marsala wine, and sugar until soft peaks form
- Pour coffee into serving glass
- Top with mascarpone cloud mixture
- Dust with cocoa powder and sprinkle with crushed ladyfingers if desired
Pro Tips
- Use freshly ground dark roast coffee for the best flavor
- Whip the mascarpone mixture until soft peaks form for the perfect cloud-like texture
- Chill the mascarpone mixture for 30 minutes before using for better stability
- Dust with cocoa powder just before serving
Calories: 285kcal, Carbohydrates: 18g, Protein: 4g, Fat: 22g, Saturated Fat: 14g, Cholesterol: 65mg, Sodium: 45mg, Potassium: 185mg, Fiber: 0g, Sugar: 12g, Calcium: 120mg, Iron: 0.5mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT17M
Prep. Time:
PT15M
