Thai Basil and Dark Chocolate Espresso
A tasty coffee treat with rich dark chocolate and fresh Thai basil for an exotic twist
May 7, 2025
Looking for an exciting twist on your espresso? This Thai Basil and Dark Chocolate Espresso combines rich, bold coffee with smooth dark chocolate and aromatic Thai basil for a drink that's both familiar and adventurous.
This creative coffee drink is super simple to make at home. Just brew your favorite dark roast espresso, mix in quality dark chocolate, and finish with fresh Thai basil leaves. The result is perfect for those moments when you want something different from your usual coffee routine.
Why You’ll Love This Recipe
Get ready to experience coffee in a whole new way!
- Perfect blend of chocolate and herbs
- Quick and easy to prepare
- Unique flavor combination
- Customizable sweetness level
Thai Basil and Dark Chocolate Espresso
A tasty coffee treat with rich dark chocolate and fresh Thai basil for an exotic twist
Thai Basil Coffee, Chocolate Espresso, Herb Coffee, Hot Coffee, Thai Coffee
Equipment
- Espresso machine
- Coffee grinder
- Serving cup
- Spoon
- Muddler (optional)
Ingredients
- 2 shots espresso
- 1 oz (28g) dark chocolate (70% cocoa), finely chopped
- 4-5 fresh Thai basil leaves, plus more for garnish
- Optional: 1 tsp honey or sugar to taste
Instructions
- Finely chop the dark chocolate and place it in your serving cup
- Brew two shots of espresso directly over the chocolate
- Stir until the chocolate is completely melted
- Gently muddle 3-4 Thai basil leaves and add to the mixture
- Stir well and let steep for 30 seconds
- Garnish with remaining fresh Thai basil leaves
- Serve immediately while hot
Pro Tips
- Use fresh Thai basil leaves for the best aromatic flavor
- Choose dark chocolate with 70% cocoa content for optimal richness
- Slightly muddle the basil leaves to release their oils
- Serve immediately while the chocolate is still melted
Calories: 185kcal, Carbohydrates: 18g, Protein: 3g, Fat: 12g, Saturated Fat: 7g, Fiber: 3g, Sugar: 12g, Calcium: 25mg, Iron: 2mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT7M
Prep. Time:
PT5M
