Love dark chocolate and coffee? This Moka Pot Dark Chocolate Orange Espresso combines intense coffee with rich dark chocolate and bright orange zest for a luxurious coffee experience that'll make your taste buds dance!

This recipe is surprisingly simple to make at home. Using a Moka pot creates a rich, espresso-like base that perfectly complements the dark chocolate and orange. Made with dark roast coffee beans and high-quality chocolate, it's perfect for those moments when you want something special.

Why You’ll Love This Recipe

This isn't your ordinary coffee drink! Here's why you'll fall in love with it:

  • Perfect balance of rich chocolate and bright orange
  • Easy to make with basic equipment
  • Customizable sweetness levels
  • Restaurant-quality drink at home
Moka Pot Dark Chocolate Orange Espresso

Moka Pot Dark Chocolate Orange Espresso

A rich coffee treat with dark chocolate and zesty orange - pure bliss in every sip!
Moka Pot Coffee, Dark Chocolate Coffee, Orange Espresso, Italian Coffee, Hot Coffee, Chocolate Orange

Equipment

  • Moka pot
  • Coffee grinder
  • Microplane or zester
  • Serving cup
  • Spoon

Ingredients

  • 18g dark roast coffee, finely ground
  • 30g dark chocolate (70% cocoa), finely chopped
  • 1 orange, zested
  • 240ml water
  • Optional: 1 tsp sugar or honey

Instructions

  1. Fill the Moka pot's bottom chamber with hot water up to the valve
  2. Add finely ground coffee to the filter basket, don't tamp
  3. Place finely chopped dark chocolate in your serving cup
  4. Assemble the Moka pot and place on medium-low heat
  5. Once coffee begins flowing, remove from heat when you hear a gurgling sound
  6. Pour the hot coffee directly over the chocolate
  7. Stir until chocolate is completely melted
  8. Add fresh orange zest and stir
  9. Taste and add sweetener if desired

Pro Tips

  • Use freshly ground dark roast coffee for the best flavor
  • Choose high-quality dark chocolate (70% cocoa or higher)
  • Zest your orange right before using for the freshest flavor
  • Pre-warm your cup for the optimal drinking temperature
Calories: 185kcal, Carbohydrates: 22g, Protein: 3g, Fat: 12g, Saturated Fat: 7g, Fiber: 3g, Sugar: 15g, Calcium: 25mg, Iron: 2mg
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