Mediterranean Fig and Honey Espresso with Orange Blossom
A sweet espresso treat with fresh figs, honey, and delicate orange blossom notes
May 12, 2025
Love the flavors of the Mediterranean? This Fig and Honey Espresso combines sweet dried figs and local honey with rich espresso, finished with a touch of orange blossom water for a truly special coffee experience.
This drink comes together in minutes using your home espresso machine. The natural sweetness of the figs pairs perfectly with a medium-dark roast espresso, while the orange blossom water adds a subtle floral note. It's perfect for a relaxing afternoon break or as an elegant after-dinner drink.
Why You’ll Love This Recipe
Discover a coffee experience that brings Mediterranean flavors right to your cup!
- Natural sweetness from figs and honey instead of processed sugar
- Quick and easy to prepare in under 5 minutes
- Unique flavor combination that's both exotic and comforting
- Healthy alternative to traditional sweetened coffee drinks
Mediterranean Fig and Honey Espresso with Orange Blossom
A sweet espresso treat with fresh figs, honey, and delicate orange blossom notes
Mediterranean Coffee, Fig Coffee, Honey Espresso, Orange Blossom Coffee, Healthy Coffee, Fig Espresso
Equipment
- Espresso machine
- Small bowl
- Fork or muddler
- Spoon
- Coffee cup
Ingredients
- 2 shots espresso (2 oz)
- 1 fresh fig (or 2 dried figs, soaked)
- 1 tablespoon honey
- 1/4 teaspoon orange blossom water
- Hot water for soaking (if using dried figs)
- Fresh fig slice for garnish (optional)
Instructions
- If using dried figs, soak them in hot water for 5 minutes until soft
- In a small bowl, mash the fig(s) into a paste
- Mix the fig paste with honey until well combined
- Prepare two shots of espresso
- Add the fig-honey mixture to the hot espresso and stir until dissolved
- Add orange blossom water and stir gently
- Garnish with a fresh fig slice if desired
Pro Tips
- Use fresh figs when in season for the best flavor, or premium dried figs soaked in hot water
- Choose orange blossom water carefully - a little goes a long way
- Warm your honey slightly before mixing for better incorporation
- For the best results, use a medium-dark roast espresso with chocolate and nut notes
Calories: 185kcal, Carbohydrates: 45g, Protein: 2g, Fat: 0.5g, Saturated Fat: 0g, Fiber: 3g, Sugar: 41g, Sodium: 5mg, Potassium: 255mg, Calcium: 35mg, Iron: 0.5mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT7M
Prep. Time:
PT5M
