
Dark Cherry and Star Anise Pour Over
A cozy pour over coffee with sweet dark cherries and warming star anise spice
May 28, 2025
Looking for a coffee that's both comforting and exciting? This Dark Cherry and Star Anise Pour Over combines the natural sweetness of dark cherries with the gentle spice of star anise, creating a warm and inviting cup that's full of flavor.
This recipe uses a medium-dark roast coffee that pairs perfectly with the fruit and spice. The pour over method brings out all the subtle notes, while the cherry and star anise create a naturally sweet and aromatic experience. Perfect for slow weekend mornings or as an afternoon treat.
Why You’ll Love This Recipe
This unique coffee creation brings together classic flavors in a new way:
- Natural sweetness from dark cherries means no added sugar needed
- Simple ingredients that create complex flavors
- Pour over method highlights all the subtle taste notes
- Warming spices make it perfect for cool weather

Dark Cherry and Star Anise Pour Over
A cozy pour over coffee with sweet dark cherries and warming star anise spice
Pour Over Coffee, Cherry Coffee, Star Anise Coffee, Spiced Coffee, Fruit Coffee
Equipment
- Pour over dripper
- Paper filter
- Coffee grinder
- Gooseneck kettle
- Scale
- Timer
Ingredients
- 22g medium-dark roast coffee beans
- 350ml filtered water (205°F/96°C)
- 3 dark cherries, pitted and halved
- 1 whole star anise pod
- Optional: 1 tsp honey
Instructions
- Place the star anise pod and halved cherries in your preheated coffee cup
- Grind coffee beans to medium-fine consistency
- Place filter in pour over dripper and rinse with hot water
- Add ground coffee to filter and create a small well in the center
- Start with a 45-second bloom using 50ml of hot water
- Continue pouring water in circular motions, maintaining water level
- Total brew time should be 3-4 minutes
- Remove filter and stir gently to combine flavors
- Let steep for 1 minute before enjoying
Pro Tips
- Use fresh, whole star anise pods rather than ground spice for better flavor control
- Choose dark, sweet cherries (fresh or frozen) rather than tart varieties
- Warm your cup before brewing for the best temperature retention
- Grind your coffee just before brewing for optimal freshness
Calories: 85kcal, Carbohydrates: 20g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 5mg, Potassium: 150mg, Fiber: 1g, Sugar: 15g, Vitamin A: 25IU, Vitamin C: 2mg, Calcium: 15mg, Iron: 0.5mg