Chestnut and Star Anise Espresso
A cozy espresso drink with sweet roasted chestnuts and warming star anise spice
July 16, 2025
Love unique coffee flavors? This Chestnut and Star Anise Espresso combines rich espresso with the sweet, nutty taste of roasted chestnuts and the gentle warmth of star anise. It's like enjoying a festive Italian piazza in your cup!
This special drink comes together in minutes using your home espresso machine. The chestnut syrup adds natural sweetness while the star anise infusion brings a subtle spice note. We recommend using a medium-dark roast espresso to complement the nutty flavors. Perfect for holiday mornings or as an after-dinner treat.
Why You’ll Love This Recipe
This isn't your everyday espresso drink! Here's why you'll love it:
- Unique flavor combination of sweet chestnuts and exotic star anise
- Quick and easy to prepare
- Perfect winter warmer with festive vibes
- Naturally sweetened with chestnut syrup
Chestnut and Star Anise Espresso
A cozy espresso drink with sweet roasted chestnuts and warming star anise spice
Hot Coffee, Espresso, Chestnut Coffee, Spiced Coffee, Star Anise Coffee, Italian Coffee
Equipment
- Espresso machine
- Coffee grinder
- Small saucepan or kettle
- Measuring spoons
- Coffee cup
Ingredients
- 2 shots espresso (2 oz)
- 1 oz chestnut syrup
- 1 whole star anise pod
- 2 oz hot water
- Whipped cream (optional)
- Ground nutmeg for garnish
Instructions
- Heat 2 oz of water and steep the star anise pod for 1 minute, then remove
- Pull a double shot of espresso into your pre-warmed cup
- Add the chestnut syrup and stir to combine
- Pour in the star anise-infused water
- Top with whipped cream if desired
- Garnish with a light dusting of ground nutmeg and serve immediately
Pro Tips
- **Pre-warm your cup** with hot water for the best temperature retention
- **Infuse the star anise** for exactly 1 minute to avoid overpowering the drink
- **Use freshly roasted espresso beans** ground just before brewing
- **Store chestnut syrup** in the refrigerator for up to 2 weeks
Calories: 125kcal, Carbohydrates: 28g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 12mg, Potassium: 116mg, Fiber: 0g, Sugar: 26g, Calcium: 24mg, Iron: 0.5mg
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Summary
Cook Time:
PT2M
Servings:
1 serving
Total Time:
PT7M
Prep. Time:
PT5M
