Burnt Orange Espresso with Rosemary Sugar
A cozy espresso drink with caramelized orange and sweet rosemary sugar
May 26, 2025
Looking for a coffee experience that's totally different? This Burnt Orange Espresso combines rich espresso with the sweet-bitter notes of caramelized orange and aromatic rosemary sugar. It's like having dessert and coffee in one delicious cup!
This creative drink is surprisingly simple to make at home. Using dark roast espresso as your base, the orange is quickly caramelized to bring out its natural sweetness, while the rosemary sugar adds an unexpected herbal sweetness. Perfect for weekend brunches or as an after-dinner treat.
Why You’ll Love This Recipe
This isn't your average coffee drink! Here's why you'll love it:
- Unique flavor combination that's both familiar and exciting
- Easy to make with simple ingredients
- Perfect for entertaining guests
- Customizable sweetness with the rosemary sugar
Burnt Orange Espresso with Rosemary Sugar
A cozy espresso drink with caramelized orange and sweet rosemary sugar
Hot Coffee, Espresso, Orange Coffee, Rosemary Sugar, Flavored Coffee, Specialty Coffee
Equipment
- Espresso machine
- Food processor
- Small pan
- Measuring spoons
- Coffee cup
Ingredients
- 2 shots espresso
- 1 orange slice
- 1/4 cup granulated sugar
- 2 sprigs fresh rosemary
- 1 tablespoon water
Instructions
- Combine sugar and finely chopped rosemary leaves in a food processor. Pulse until well combined.
- Heat a small pan over medium heat. Place orange slice in the pan and cook for 1-2 minutes until caramelized.
- Pull a double shot of espresso into your serving cup.
- Add the caramelized orange slice to the espresso.
- Sprinkle 1-2 teaspoons of rosemary sugar over the top.
- Serve immediately while hot, stirring to combine the flavors.
Pro Tips
- Use fresh rosemary for the sugar - dried won't give the same aromatic result
- When caramelizing the orange, watch it carefully to avoid burning
- Choose a dark roast espresso to stand up to the strong flavors
- Make extra rosemary sugar to keep on hand for future drinks
Calories: 145kcal, Carbohydrates: 35g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 4mg, Potassium: 150mg, Fiber: 1g, Sugar: 33g, Vitamin C: 30mg, Calcium: 25mg, Iron: 0.5mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT15M
Prep. Time:
PT10M
