Apple Butter Pour Over with Spiced Maple Foam
A cozy warm drink with rich apple butter and fluffy maple-spiced foam on top
June 6, 2025
Looking for the perfect fall drink? This Apple Butter Pour Over combines the rich, caramelized taste of homemade apple butter with a dreamy spiced maple foam that'll make you feel like you're wrapped in a cozy autumn blanket.
This drink comes together in minutes using your favorite medium-dark roast coffee. The natural sweetness of apple butter melts perfectly into the hot coffee, while the light-as-air maple foam adds a touch of warmth from cinnamon and nutmeg. Perfect for crisp morning or as an afternoon treat.
Why You’ll Love This Recipe
This isn't just another flavored coffee drink - it's fall in a cup! Here's why you'll love it:
- Rich apple butter adds natural sweetness and intense flavor
- Light, airy foam creates a beautiful presentation
- Easy to customize the sweetness level
- Perfect for fall but delicious year-round
Apple Butter Pour Over with Spiced Maple Foam
A cozy warm drink with rich apple butter and fluffy maple-spiced foam on top
Apple Butter Coffee, Maple Foam Coffee, Fall Coffee Drink, Spiced Coffee, Hot Coffee
Equipment
- Coffee maker or pour-over setup
- Milk frother or immersion blender
- Small saucepan
- Measuring spoons
- Mug
Ingredients
- 240ml freshly brewed hot coffee
- 2 tablespoons apple butter
- 120ml whole milk
- 1 tablespoon maple syrup
- 1/4 teaspoon ground cinnamon
- Pinch of ground nutmeg
- Pinch of salt
Instructions
- Brew your coffee using your preferred method
- In a warm mug, stir together hot coffee and apple butter until well combined
- In a small saucepan, heat milk, maple syrup, cinnamon, nutmeg, and salt until steaming
- Using a milk frother or immersion blender, froth the milk mixture until light and foamy
- Gently pour the spiced foam over the coffee mixture
- Optionally, dust with additional cinnamon for garnish
Pro Tips
- Use room temperature apple butter for better mixing
- Warm your mug beforehand to keep the drink hotter longer
- For extra foam stability, use whole milk or barista-style plant milk
- Store leftover apple butter in an airtight container for future drinks
Calories: 245kcal, Carbohydrates: 42g, Protein: 8g, Fat: 6g, Saturated Fat: 4g, Cholesterol: 24mg, Sodium: 135mg, Potassium: 498mg, Fiber: 1g, Sugar: 38g, Calcium: 285mg, Iron: 1mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT10M
Prep. Time:
PT5M
